查看完整版本: 鲜美敲鱼汤

鲜美敲鱼汤

[size=4]材料：淀粉少许、鱼一条，豆腐切块准备、空啤酒瓶一个、姜蒜辣椒、青菜（可以放自己喜欢的汤料）[/size](IU/QW1XA+Kel
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材料
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先将鱼切头切尾，将鱼肉剔骨去皮9j vo/X6R;u]d7s

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再将中间的鱼肉剁碎k4q^u6KV&y
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鱼肉加上淀粉用啤酒瓶敲打成饼xQQ|+c
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在锅里加水煮沸，把鱼肉饼放入沸水中稍煮一会儿
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Oa VG#z4H ?b 然后捞出冷却切条备用_Xn%}5t J$|1\p

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起锅倒油爆香配料，炸鱼头鱼尾加料酒、盐等调料，最后加水豆腐块煮沸
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"Frx2K,B8P'Hu 再倒入备好的鱼肉条及青菜味精等配料X~?*M0_ \

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成品，要的就是鱼鲜味哦X |2u(s6is g
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