dlrjg 2006-7-23 12:11
一步一步教你做“重庆翠云水煮活鱼”[20P]
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1．草鱼一条（将头尾，切开，鱼肉与骨分离）
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2．锅两个
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3．黄瓜一条
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4．黄豆芽&M;lGz wg
5．花椒
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6．红辣椒干
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7．辣椒油一瓶
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8．鸡蛋一个
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【美食做法】8kU;c%kt7V[RCV5Q
1． 倒入油，等热了以后，放入姜爆一下，以去除腥味。放入切好的鱼头，鱼尾还有鱼骨翻炒一下。#As'a Of6]}&bX
[img]http://www.hi-pda.com/forum/attachments/day_031116/01_RIBDaqbb7nyL.jpg[/img]
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2． 然后倒入开水。盖上锅盖，大火煮几分钟。O]$B-g;i6J n9g5{ E
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3． 切好的鱼片W$I"h@w.p#p
[img]http://www.hi-pda.com/forum/attachments/day_031116/03_to1sqI3uJZT0.jpg[/img]
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4． 打一个鸡蛋，取其蛋清，倒入鱼片中，放入生粉，拌均、备用。
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[img]http://www.hi-pda.com/forum/attachments/day_031116/04_tCrhmTLQa3sD.jpg[/img]
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5． 将腐竹加入锅中，继续大火加热。
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6． 将黄瓜切段，去不去皮都行。最好不去。 备用。@Q*SM%s!E.bw
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7． 鱼汤已经沸腾了,加入黄瓜。
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8． 煮开后，装锅，放入盐、味精。
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9． 花椒与红辣椒干。
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10． 将鱼片放入水中。
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[img]http://www.hi-pda.com/forum/attachments/day_031116/12_hzwjHnpjrcNq.jpg[/img]
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11． 捞一下。
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12． 装锅3C ec4`&V^!_g
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13． 将花椒粒放入锅内，炒热。QG-Kjm9p j K$V
[img]http://www.hi-pda.com/forum/attachments/day_031116/16_zHRhj9e5lmhx.jpg[/img]
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14． 倒入鱼汤的锅内。0kQ%} w
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15 在锅中，倒入油。以及辣椒油。热后，放入红辣椒炒一下。}q E]6P
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16 然后将油连同红辣椒一起加到鱼汤中。放上蒜泥，葱段。 水煮活鱼也就做好了。 B7rv
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[img]http://www.hi-pda.com/forum/attachments/day_031116/19_PFYHEKGyyIbh.jpg[/img]
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17 要吃的时候，把辣椒干和花椒粒捞出。3@|4Ss2O-w
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18 嗯，香喷喷的“水煮活鱼”(H fy\1} pie
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[img]http://www.hi-pda.com/forum/attachments/day_031116/22_IwY6AaaaUWIm.jpg[/img]
dixiao 2006-7-23 16:41
哗，看着已经觉得要冒汗了，如果吃起来一定没得说！绝对支持水煮活鱼，色、香、鲜俱全
sel123 2007-12-31 09:51
太适合俺这种懒汉啦,材料简单,又容易做,又能解谗!
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